| Doner
Kebab- large
add
$4
Ideal with Chalk Hill Blue
Shiraz Cabernet |
12.0 |
| Tender shavings of seasoned
lamb off the rotisserie, and served on a bed
of pilav rice, with a
side |
|
| of fresh garden
salad. |
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| |
|
| Iskender
Kebab-
Ideal with Mt Riley Pinot
Noir |
13.5 |
| A sizzling dish of
finely sliced doner, topped with yoghurt and
homemade tomato salsa |
|
| Available without yoghurt
or tomato salsa. Fresh crouton bread
base |
|
| |
|
| Lamb Shish
Kebab- 3 skewers
Ideal with Red Belly Black
Shiraz |
16.0 |
| Traditionally marinated
fillets of spring lamb, individually skewered
and char grilled and served
on |
|
| a bed of pilav rice,
with a side of fresh garden
salad |
|
| |
|
| Lamb & Vegetable
Shish Kebab- 3 skewers
Ideal with Red Belly Black
Shiraz |
18.5 |
| Traditionally marinated
fillets of spring lamb, individually skewered
and char grilled and served
on |
|
| char grilled and served on
a bed of bulgar, with a side of fresh garden
salad. |
|
| |
|
| Chicken Shish
Kebab-3 skewers
Ideal with Mt Riley
Sav.Blanc.. |
15.0 |
| Traditionally marinated
tender chicken breast fillets, individually
skewered and char grilled
and |
|
| served on a bed of
pilav rice, with a side of fresh garden
salad |
|
| |
|
| Shish
Kofta- 5 pieces
Ideal with Flinders Bay
Merlot |
14.0 |
| Premium minced lamb
skinless sausage, lightly seasoned and
individually hand
rolled. |
|
| Served char grilled on a
bed of pilav rice, with a side of fresh
garden salad |
|
| |
|
| Adana
Kebab- 1 large
skewer
Ideal with Pattavel Evening Star
Cabernet Merlot |
14.0 |
| Premium minced beef and
lamb, traditionally seasoned and spiced with
fresh chilli and
herbs, |
|
| moulded onto a giant
skewer, char grilled and served on a bed of
pilav rice, with a side of
fresh |
|
| garden
salad |
|
| |
|
| Sujuk
Kebab- 4 pieces
Ideal with Red Belly Black
Shiraz |
14.0 |
| Traditional Turkish sujuk
(spicy lean minced lamb sausage), char
grilled and served on a bed
of |
|
| pilav rice, with a side
of fresh garden salad |
|
| |
|
| Lamb
Cutlets-4
pieces
Ideal with Shingleback
Shiraz |
18.0 |
| Spring lamb cutlets
traditionally marinated then succulently char
grilled and served on a bed
of |
|
| pilav rice, with a side
of fresh garden salad |
|
| |
|
| Platter of Mixed
Grills-
Ideal with Pattavel Evening Star
Cabernet Merlot |
18.0 |
| A samplers selection of
some of Arda’s finest kebabs and grills,
including tender slices of
doner, |
|
| skewered chicken and
lamb shish kebab, premium miced kofta and
a succulent, tender spring |
|
| lamb cutlet, all served
char grilled and served on a bed of pilav rice,
with a side of fresh garden |
|
| salad. |
|
| |
|
| Quails-
4 halves
Ideal with Angove’s Clare Valley
Riesling |
18.0 |
| Tender quails traditionally
marinated and succulently char grilled and
served on a bed of pilav
rice, |
|
| with a side of fresh
garden salad. |
|
| |
|
| Vegetarian
Special-
Ideal with Flinders Bay
Sauv.Blanc.Sem |
14.0 |
| An enticing assortment of
baked eggplant, green beans, potato salad and
a vine leave |
|
| finished with a warm
zucchini fritter cushioned on the Pilav
rice |
|
| |
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| |
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